Alcohol use disorder. Alcohol use disorder is a common cause of Neuropathy Treatment near Fairfax DE. Neuropathy can also be caused by other health problems and by certain medications. In some cases, the cause cannot be identified and this is called idiopathic neuropathy. In addition to diabetes, there are many other possible causes of peripheral neuropathy.
A well-balanced diet is essential for relieving symptoms of neuropathy. Some foods can aggravate peripheral nerve damage and worsen the accompanying discomfort. Eating foods high in added or heavily processed sugars can cause inflammation and increase blood sugar levels, leading to increased neuropathic pain. The condition has many potential causes, hundreds, in fact, although most are rare.
The most common causes of neuropathy are diabetes, vitamin deficiencies (the most important being vitamin B12 deficiency), chemotherapy, exposure to toxins, alcoholism, certain infections (such as hepatitis and HIV), and genetic conditions. These problems cause cumulative nerve damage and, over time, take a toll. Drinking too much alcohol can worsen certain health conditions that cause neuropathy, such as diabetes and poor nutrition, and can also cause nerve damage. Moderate alcohol consumption is defined as no more than one drink per day for women of all ages and men over 65, and no more than two drinks per day for men age 65 and younger.
Peripheral neuropathy is more likely to be permanent in chronic diseases such as type 2 diabetes, autoimmune diseases, and genetic conditions. However, some people are at greater risk of having specific types of peripheral neuropathy (for more information on this topic, see the Causes and Symptoms section below). Healthcare providers often use the terms “neuropathy” and “polyneuropathy” (meaning “disease of many nerves”) interchangeably with “neuropathy” peripheral”. The effects of peripheral neuropathy depend on the cause, the nerves it affects, your medical history, the treatments you receive, and more.
Some toxic, inflammation-triggered forms of peripheral neuropathy can develop rapidly over days or weeks, while most other conditions take months, years, or even decades to develop. The neurologists at THE BRAIN CENTER are specially trained in the care and treatment of peripheral neuropathy. While certain foods can help calm and soothe sensitive nerves, others can worsen inflammation and intensify neuropathic symptoms. Peripheral neuropathy is a general term for any condition, disease, or disorder affecting peripheral nerves, which are all the nerves found outside the spinal cord and brain.
Peripheral neuropathy occurs when nerves outside the brain and spinal cord (peripheral nerves) are damaged. Thanks to advances in medical science and technology, many symptoms or forms of peripheral neuropathy can now be treated. Peripheral neuropathy can result from traumatic injuries, infections, metabolic problems, inherited causes, and exposure to toxins. A diet rich in fish, nuts, whole grains and fresh produce can be part of a plan to maintain a healthy weight, which can reduce the effects of peripheral neuropathy.
Proper foot care and careful wound treatment are especially important for people who have trouble feeling pain due to peripheral neuropathies. However, there are some conditions that are classified as peripheral neuropathy that are serious and require immediate medical attention. Early diagnosis and treatment provide the best chance of managing symptoms and preventing further damage to peripheral nerves. Grains such as barley, wheat and rye contain gluten, which can worsen symptoms of peripheral neuropathy.
